top of page
January/February Menu
Macarons
6-Pack $13.50 12-Pack $24
Cookie Sandwiches
1 for $4 3 for $11 6 for $21
Birthday Cake
(white with sprinkles)
Strawberry Milkshake
(pink)
Raspberry Rose
(rose)
Red Velvet
(maroon)
Hot Cocoa Marshmallow
(tan)
Creme Brulee
(ivory)
Mocha Chocolate
(brown)
Chocolate Strawberry
(mauve)
Pistachio
(green)
Cinnamon Graham Cracker
(yellow)
Chocolate Chip
with chocolate fudge filling
Pignoli
with salted cream filling
Chocolate Strawberry
with strawberry filling
Peanut Butter
with fudge filling
Funfetti
with vanilla cream
Chunky Red Velvet
no filling
Snickerdoodle
with cinnamon cream filling
Oatmeal
with cream cheese filling
Chunky Chocolate Chip
no filling
Blueberry Muffin
with cream cheese filling
Almond Croissant
with salted cream filling
Case Cakes
Call store for availability or GF options.
631-285-2962
Large Tart Cake (Serves 8-10) $45
Filled with fresh berries, vanilla pastry cream, whipped topping, and vanilla macarons.
Small Tart Cake (Serves 4-6) $28
Filled with fresh berries, vanilla pastry cream, whipped topping, and vanilla macarons.
Small Meringue (Serves 4) $32
A moist vanilla sponge cake with vanilla pastry cream, fresh raspberry puree, and a whipped burnt meringue topping.
Specialties
Tea Cookies 8-Pack $13.50
Delicate almond cookie filled with seedless raspberry jam.
Cream Puffs $4 each
Fresh made choux dough, filled with fresh berries, vanilla pastry cream, whipped topping.
Cupcakes $3
Flavors vary daily.
Tart Taco $9
Individual size of our famous tart cake filled with fresh berries, vanilla pastry cream, whipped topping.
If you have a food allergy, please notify us.
bottom of page